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Description
Dive into the delicious world of Ligurian cuisine with a hands-on cooking class in La Spezia! Start your culinary adventure by exploring a vibrant local market, selecting the freshest seafood and seasonal vegetables. Then, under the expert guidance of a passionate chef, you'll learn the secrets of Ligurian cooking, transforming your market finds into a delectable feast. The reward? A delightful lunch paired with regional wines, savoring the fruits of your labor in a convivial atmosphere.
Immerse yourself in the vibrant atmosphere of La Spezia's bustling market! This hands-on cooking class is your passport to shopping like a local. Your expert chef will guide you through selecting the freshest seafood and seasonal produce – think juicy tomatoes, vibrant green asparagus, earthy mushrooms, or tender artichokes.
After a delightful stroll through the market, you'll head to a charming restaurant, ready to unleash your inner chef. Under the watchful eye of your host, you'll craft a delicious Ligurian feast. Learn to prepare delectable seafood dishes, satisfying vegetable gnocchi with pesto, and a classic Italian dessert, all using the finest local ingredients. The step-by-step instructions are easy to follow, revealing the surprisingly simple elegance of Ligurian cuisine.
The grand finale? A delightful lunch featuring your culinary creations, perfectly paired with a bottle of regional wine. And to ensure you can recreate this magic at home, you'll receive printed recipes to share with loved ones. Prepare for a truly memorable and flavourful experience!